First Fruits Kitchen Bakery

Our First Fruits Kitchen dessert Bakery is all about taste, taste, & taste. Each handcrafted house baked goody is always fresh baked, never frozen. Each dessert has signature flavorings and quality ingredients. Our baked goods are recipes that have been used for 30 years and some recipes through several generations of family bakers.

Order your special dessert today and expect to be pleased.

Bakery orders are available for pickup 6 days a week by “special order” (a 3 day notice is requested).

For Bakery orders please call or text. Thank you!

Layer Cakes

Semi-naked or covered Vanilla Bean Cake $48 – Our most popular wedding cake flavor is now available in a layer cake! The “secret” ingredient here is fresh scraped vanilla bean infused with dark rum incorporated into the cake batter then filled with our “signature” buttercream frosting & crumb glazed sides.

Strawberry Cake $48 – Moist strawberry cake stacked four layers high with strawberry halves filling and covered in our “signature” buttercream frosting.

Chocolate Covered Strawberry Cake $48 – Four moist layers filled with our strawberry halves filling and covered with our “signature” chocolate buttercream.

Red Velvet Cake $48 – Moist dark red crimson cocoa flavored layers stacked four high and covered with our “signature” cream cheese buttercream frosting.

Boston Cream Cake $48 – Four butter cake layers filled with creamy vanilla and our “signature” chocolate buttercream frosting.

Chocolate Cake $48 – Stacked like a torte with six layers filled with our “signature” chocolate buttercream and topped with chocolate shavings.

Cinnamon Apple Spice Cake $48 – Granny Smith apple spice cake filled with our “signature” drizzled caramel glaze and our “signature” cream cheese buttercream frosting stacked up four layers high.

Black Forest Cake $48 – Chocolate cherry cake filled with our “signature” cherry glaze filling and covered in our “signature” buttercream frosting then coated with chocolate cake crumbles and topped with maraschino cherries.

Italian Cream Cake $48 – Traditional coconut roasted pecan layers covered with our “signature” cream cheese buttercream then coated with freshly toasted coconut and topped with maraschino stemmed cherries.

Wett Lemon Cake $48 – Two extra thick butter cake layers soaked with our fresh tart lemon glaze and stacked with our “signature” buttercream frosting.

Peanut Butter Cake $48 – Four rich chocolate layers filled with our “signature” peanut buttercream & chocolate ganache’ then topped with peanut butter cups.

Big Orange Cake $48 – “Go Vols” orange cocoa flavored layers filled with our “signature” cream cheese buttercream frosting.

Jamaican Coconut Cake $48 – Two extra thick butter cake layers soaked with a dark rum coconut glaze and filled with crushed pineapple then covered with our “signature” buttercream frosting and fresh coconut flakes.

German Chocolate Cake $48 – Traditional light cocoa four layers filled and covered with our “signature” coconut pecan glaze frosting.

Semi-naked or Covered Carrot Cake $48 – Cinnamon spiced carrot raisin roasted pecan layers filled with our “signature” cream cheese buttercream frosting and crumb glazed sides then topped with diced roasted pecans and cinnamon.

Other Desserts

Caramel Pumpkin Pound Cake $45.00 – Decadent moist pumpkin pound cake topped with our “signature” caramel glaze frosting.

Vanilla Pound Cake $45.00 – Decadent moist vanilla pound cake topped with our “signature” vanilla glaze recipe.

Rum Pound Cake $45.00 – Decadent moist rum soaked pound cake topped with our “signature” dark rum glaze.

White Chocolate Cheesecake $65.00 – 12” creamy white chocolate cheesecake poured in a graham cracker crust then topped with our “signature” cream cheese buttercream frosting and white chocolate curls.

Triple Chocolate Cheesecake $65.00 – 12” milk chocolate cheesecake poured in a chocolate cookie crumb crust then topped with our “signature” chocolate buttercream frosting and chocolate curls.

Key Lime Cheesecake $65.00 – 12” traditional Florida key lime cheesecake poured in a graham cracker crust then topped with our “signature” buttercream frosting and key lime zest.

Turtle Pecan Cheesecake $65.00 – 12” milk chocolate cheesecake poured in a chocolate cookie crumb crust then topped with our “signature” caramel glaze, drizzled chocolate, and roasted pecans pieces.

Cinnamon Pumpkin Cheesecake $65.00 – 12″ A local favorite pumpkin cheesecake topped with whipped cream, cinnamon, and drizzled “signature” caramel glaze.

Kentucky Derby Tarts ( 3” buy the dozen) $50.00 – Traditional Kentucky bourbon pecan tarts with chocolate chips.

Cupcakes (buy the dozen) $50.00 – Any one flavor decorated with our “signature” buttercream frosting.

Boston Cream Puffs (buy the dozen) $48.00 – Large cream filled cream puffs drizzled with our “signature” chocolate glaze.

Tiramisu (serves 8 to 12) $48.00 – Non-Traditional espresso flavored cake soaked with Kahlua and layered with mascarpone cheese filling then topped with dusted cocoa and dark chocolate shavings.

Lorna Doone tm Banana Pudding (serves 8 to 12) $48.00 – Decadent “signature” banana pudding layered with gourmet cookies, white chocolate ribbons, and whipped cream.

Chocolate Cream Pie (11” serves 8 to 10) $30.00 – Mom’s recipe cooked dark chocolate cream pie topped with whipped cream, and dusted with fresh cocoa.

Coconut Cream Pie (11” serves 8 to 10) $30.00 – Traditional cooked coconut cream with diced coconut then topped with whipped cream and flake coconut.

Creamy Pumpkin Pie (11” serves 8 to 10) $30.00 – Grandma’s recipe creamy pumpkin pie topped with whipped cream, our “signature” caramel glaze drizzle, and sprinkled cinnamon.

Key Lime Pie (11” serves 8 to 10) $30.00 – Creamy tart Florida key lime pie in a dough pie crust topped with buttercream and key lime zest.

For Bakery orders please call or text. Thank you!