15 May “Gourmet TO GO“Roast Au Poivre” (865) 233-2395

First Fruits Kitchen

First Fruits Kitchen

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Boston Cream Cake

$48.00
Chocolate Covered Strawberry Cake

$48.00
Marinated Rosemary Beef Roast

$26.00 – $260.00

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Pecan Chicken Galantine

$26.00 – $260.00

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Salmon Scampi

$26.00 – $260.00

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Shrimp & Grits “Charleston Style”

$26.00 – $260.00

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