Marinated Rosemary Beef Roast

Thursday Night’s Gourmet Carry Out Dinner

Our “signature” rosemary beef roast is very popular here at First Fruits Kitchen.

This Thursday the meal is :

Rosemary Beef Roast– a marinated then slow cooked beef roast, seasoned to perfection with a cooking gravy.

Creamy Mashed Potatoes*– simmered creamer potatoes mashed with butter & sour cream.

Balsamic Brussels Sprouts*-steamed/pan seared brussels sprouts halves drizzled with a nice balsamic glaze.

Gourmet Tossed Salad– Romaine, cheddar, roasted almonds, bacon, tomato & onion. Choice of Peppercorn Ranch or Honey Dijon.

Fresh Bread– Chef’s choice

Dessert (pick 1 of 2 choices)- White Chocolate Lorna Doone tm Banana Pudding or Strawberry Layer Cake.

*vegetable and potato side may change with fresh market availability or Chef’s craving pick.

Please Stay tuned weekly to see our next week Thursday night meal offering!

I am pleased to serve my best quality each week, my goal is client satisfaction.

Price Shown $26.00 is PER PERSON. Order quantity desired up to 10 dinners. For more than 10 dinners, please call to place your order. 865.233.2395. Thank you!

Simply click on the link below to place you order. 🙂

Marinated Beef Roast First Fruits Kitchen Gourmet To Go

This dinner meal will include: rosemary beef roast, gourmet salad, creamy mashed potatoes, balsamic brussels sprouts, bread, & dessert! Subject to change with Chef’s craving…

Please stay tuned on our Facebook page First Fruits Kitchen, or log in here to see what meal is available each Thursday night. Carry-out “Gourmet to Go” will be offered each week from 4 p.m. to 6 p.m.