April 8, 2026
Sapphire Hors D’oeuvres Package Buffet Menu: *Bacon Wrapped Chicken Bites – tender marinated pieces of chicken breast wrapped in bacon, then sprinkled with brown sugar, baked […]
April 7, 2026
Garnet Hors d’ oeuvres Package Buffet Menu: *Charcuterie Tray – imported and domestic gourmet cheeses, summer sausage, nuts, grapes, jam, salami, pepperoni, hummus, with sourdough toast […]
April 5, 2026
April 4, 2026
Diamond Dinner Package Cocktail Hour Hors d’oeuvres: *Caprese Bruschetta – sourdough crostini layered with pesto, diced roma tomatoes, mozzarella and basil. *Gouda Grape Skewers – freshly […]
March 17, 2026
Catering at The Bleak House, September 25 2026 Rick and Jade, a charming couple whose warmth kindness have made them feel like family since our first […]
September 8, 2024
Chef Created Recipes This recipe started at home when I craved a quick semi-healthy dinner. Since then it became a favorite passed hor d oeuvre tray. […]