April 1, 2026
Ayoka Ranch Maryville Venue An exciting “new” events venue set to open soon in Maryville, TN. This new 10,000 square foot venue can accommodate 298 guests […]
March 17, 2026
Catering at The Bleak House, September 25 2026 Rick and Jade, a charming couple whose warmth kindness have made them feel like family since our first […]
January 3, 2025
First Fruits Kitchen now offers upscale catering “drop-off” for weddings in Knoxville Tennessee. After a 30 year career in the East Tennessee wedding industry I have […]
December 12, 2024
Gift cards for any occasion.
September 27, 2024
A great pie crust isn’t really about the ingredients so much as it is about the technique. Following a good pie crust recipe involves preparation. It […]
September 25, 2024
It’s a new concept and one that we hope our customers will find simply delightful. Now at 30 years in the wedding catering business, the recipes […]
September 9, 2024
Fondant cakes originated in France in the 19th century and was used by the British as a softer covering for fruitcakes to replace the rock hard royal icing. Today fondant wedding cakes seem to be popular because of the delicate small detail that can be created on the fondant wedding cake covering. Techniques like hand
September 9, 2024
Traditional decorated buttercream wedding cakes have been trending already for 2025. Bride’s have been choosing elaborate decorated buttercream style wedding cakes. The traditional wedding cake designs were first made popular in the U.S. by the Wilton company, with it’s “over the top” unique designs the Wilton cakes shaped
September 9, 2024
This strawberry cheesecake wedding cake layered 3 strawberry cheesecakes high per tier. It’s semi-naked appearance is popular because it has a very artistic look. Each semi-naked wedding cake is unique in itself because no two look the same. All flavors of cheesecake and cake layers are available in semi-naked decoration from